|Our in-house restaurant is truly a hidden gem! Recently, the restaurant underwent a major overhaul under the direction of Chef Miguel Cuateco, bringing his “scratch made” skills to life. Whether you relax with our new specialty cocktails, enjoy our signature Marinated Hangar Steak and our Big Bend Shrimp, or indulge with our new house made sweet petites, we know that your experience with us will be one of your best ever!|
|Hours of OperationWednesday – Thursday
4:00pm to 10:00pm
Friday and Saturday
4:00pm to 11:00pm
Closed Sun. Mon. & Tues.